Nutrition & Food Science

ISBN코드: 
1758-6917
커버리지: 
2000~
제공자: 
Emerald Publishing
초성: 
N
On-campus: 
https://www.emerald.com/insight/publication/issn/0034-6659
Off-campus: 
https://openlink.postech.ac.kr/link.n2s?url=https://www.emerald.com/insight/publication/issn/0034-6659